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Wednesday, January 29, 2014

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Daniel Slakmon
foodies
Jonathan Landingin
Kilometer Zero
lifestyle
Luneta
Rizal Park
Stephen Tagud
The Hub Bar and Cafe
wine and dine in Manila
The Hub Bar and Cafe
The Hub Bar and Cafe
The Hub at Kilometer 0 in Rizal Park opens a five-in-one treat for all of us!
It is a lounge, ticketing office, cafe, bar and restaurant.
College of Saint benilde- trained Chef Jonathan Landingin is in charge of the menu--a selection of Philippines' well loved dishes with a twist. During the launch, we were given a taste of the chicken inasal sandwich and man, it was heaven!
For the beverage part, Daniel Slakmon- formerly from Princess Cruises, trained the baristas. An exciting selection of cocktails and mocktails awaits those who wish to drink.
Me and fellow bloggers with Sir Daniel Slakmon ( l-r: Joyce, Willa, me, Sir Daniel, Maye and Eco); photo credit: Willa Stock of www.thefoodblogger.net
l-r: Rodel, Sir Stephen, Maye and I; photo credit: Willa Stock of www.thefoodblogger.net
l-r: Daniel Slakmon, Stephen Rey Tagud, Sulficio Tagud, Jonathan Landingin
Whether you want to cap the day after strolling in the park or a family or group of friends who wish to try something new or a business group who's looking for a nice place to hold meetings and conference or someone who is celebrating an event, The Hub at Kilometer Zero is definitely a great place I can recommend.
Tags
# Daniel Slakmon
# foodies
# Jonathan Landingin
# Kilometer Zero
# lifestyle
# Luneta
# Rizal Park
# Stephen Tagud
# The Hub Bar and Cafe
# wine and dine in Manila
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About Allan B
Allan works full time as a Recruitment Head for an IT Solutions company in Makati and juggles blogging along side. He’s fond of travelling, a certified beach and nature lover and would want to explore more of Earth’s riches. A former community theater director, a pre school teacher and a frustrated Star In A Million contestant, Allan hopes of conquering the big stage for a spotlight one day. Conversation and people are his passion.
The Hub Bar and Cafe
Allan BJan 29, 2014
Labels:
Daniel Slakmon,
foodies,
Jonathan Landingin,
Kilometer Zero,
lifestyle,
Luneta,
Rizal Park,
Stephen Tagud,
The Hub Bar and Cafe,
wine and dine in Manila
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ay talaga naman ang pinili nyang pic yung katabi nya si fafa Daniel,tama ba naman yun??!!!!??
ReplyDeletesyempre naman..hahahaha
ReplyDeleteNaintriga ako sa Inasal. Aside sa food, mayiba pa bangmasarap? hahaha joke.
ReplyDeleteThe food is definitely masarap. Chef jonathan or chef jp as we call him cooks the best! He personally prepared our food during my 2go trip, so panalong tiyak! :)
ReplyDelete